Macaw Creek Wines is a certified organic, preservative-free producer nestled in the Gilbert Valley between the Clare and Barossa Valleys in South Australia. The Hooper family has farmed this land since the 1850s, with winemaker Rodney Hooper — who has worked vintages in Germany, France and the US — focusing on Rhône varietals including Shiraz and Grenache alongside Riesling, Semillon and Viognier. Their Organic Preservative Free Shiraz is available nationally through Dan Murphy's and BWS, while small-batch Reserve wines are made in strictly limited quantities from the best fruit of each vintage. Cellar door visits are by appointment.
Yes. Macaw Creek wines are certified organic and produced without synthetic pesticides, herbicides or preservatives.
The winery specialises in Rhône varietals — primarily Shiraz and Grenache — and also grows Riesling, Semillon, Cabernet Sauvignon and Viognier.
The vineyard is at 76 Macaw Creek Road, Riverton SA 5412, in the Gilbert Valley between the Clare and Barossa Valleys.
Yes, cellar door visits and tastings are available by appointment. Contact the winery directly to arrange a visit.